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02.10.2024 - BAV Institute

Team Leader in the Customer Consulting Department at BAV Institute

We are pleased to introduce our team leaders in the field of customer consulting.

In the area of food consulting, an important change has occurred: Sabrina Vallicotti, who has been a customer consultant for more than 10 years and a team leader for 4 years, has been on maternity leave since July 2024. During her absence, Jonas Bowers, an experienced state-certified food chemist, will take over the team leadership. Jonas Bowers has been with us for 3 years and brings extensive expertise to successfully lead the team.

There has also been a change in the cosmetics and pharmaceuticals sector. Since June 1, 2024, Katja Baisch has taken over the team leadership. Ms. Baisch is a food technologist and has been part of the customer consulting team for more than 5 years. With her extensive experience and expertise, she will further strengthen and support the customer consulting services.

Our third team leader, Bruno Rung, leads the Regulatory team located in Lörrach. With over 20 years of experience in regulatory issues concerning cosmetics and food, particularly in the field of dietary supplements, Bruno Rung brings comprehensive expertise to our team. He and his team provide competent support in creating safety reports and offer reliable advice on all regulatory questions.

The BAV Institute's customer consulting team consists of more than 40 experts, including food chemists, biologists, and ecotrophologists. The leadership of the entire team is managed by Joelle Nussbaum. Our customer consultants are the personal contacts for our clients, who review laboratory results daily and are always available to provide advice.

We thank Bruno Rung, Katja Baisch, and Jonas Bowers for their commitment and wish them much success in their new roles!