News
08.09.2017 - Foods
Fipronil in eggs - 3 new stamp codes published
Consumption of eggs contaminated with fipronil is still discouraged. The eggs with the published stamp codes should be disposed of directly or returned to the retailer. The stamp codes are continuously updated.
It has now also become known that German laying farms are also affected. The BVL (Federal Office for Consumer Protection and Food Safety) warns of egg yolk powder from Germany, and eggs from Poland and Hungary due to the exceeding of residue levels with fipronil.
Our pesticide specialists conduct the examination for fipronil in the shortest possible time and evaluate the results quickly and legally compliant.
Contact for fipronil examinations:
Franziska Kornmayer
State-certified food chemist
Email: franziska.kornmayer@bav-institut.de
Phone: 0781/96947-187
Source: www.lebensmittelwarnung.de, www.produktwarnung.eu