Dishes to-go can be filled into customer-owned containers
Dec 3, 2020 - Foods
Dishes to-go can be filled into customer-owned containers
The renewed partial lockdown from November 2 imposes significant economic pressure on many restaurateurs. Takeaway options are an important way to reduce losses during the Covid-19 pandemic.
If customers bring their own containers to avoid packaging waste, it is essential to ensure that cross-contamination is prevented. Legally, restaurateurs are not responsible if the customer's dishes are unsuitable or, for example, release undesired substances.
The Lebensmittelverband has published guidelines on the hygienic handling of this customer property.
Our customer advisors are very happy to assist you with any questions.
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